Profile Company
Products
Raisins

Made to order

Raisins

From selected, inspected suppliers, with moisture and sizing checked for every shipment.

Minimum order10 t
StandardUNECE DDP-11
GradesDaric and Sarv
HS code0806.20

Raisin types

You set the type, grade, volume and packing.

Green / Sultana

Light and seedless with a sweet, mild taste; the most exported type.

Red

Red to light brown with a soft texture; for direct consumption and bakery.

Black

Dark with a richer taste; sun-dried, usually without additives.

Palavi

Small berries with a mild taste; widely used in cooking and desserts.

Packaging

Common export formats. The final pack, net weight and labelling are fixed in the specification sheet; private label on request.

Carton, 10 kg

With food-grade PE liner

Carton, 12.5 kg

With food-grade PE liner

Retail and private label

Pouches of 250 g to 1 kg with your brand, on request

Order specification

Moisture and berry count per 100 g are recorded in every shipment's quality report.

Grades
Daric, Sarv and commercial
Minimum order
10 tonnes
Packing
10 kg cartons and export bags; adjustable
Checks
Moisture, sizing and quality inspection before loading
Delivery terms
EXW, FOB, CFR, FCA

Daric and Sarv grades, both defined on international standards

A grade name never replaces the standard. Each grade is tied to a specific UNECE or ISO 3632 class, and the quality report of every shipment shows it.

DaricSarvGrade table

How an order runs, from sample to delivery

  1. I

    Sample and price

    Samples and a price list before any commitment.

  2. II

    Written contract

    Grade, weight, Incoterm and payment terms on paper.

  3. III

    Quality report

    A written report for every shipment; independent inspection on request.

  4. IV

    Shipping and delivery

    We quote the real delivery date, not an optimistic one.

Ask for samples and a price list

Tell us the product, approximate volume and destination country. We reply within one business day.